Our wide portfolio of sugars range in crystal size, colour, pack format and temperature; this requires a high degree of control.

Committed to Excellence

Tate & Lyle Sugars is committed to continuous improvement to ensure that our products consistently meet the needs of our customers and comply with food safety regulations and requirements.

The sites in the UK have a comprehensive Quality Management System which is independently certified to the ISO 9001:2008 Standard and to the British Retail Consortium (BRC) Global Standard for Food Safety.

To maintain this, our committed and highly experienced team of Quality Analysts perform over 100 tests each day in our in-house Quality Laboratory.

We consistently meet both the quality and legal requirements of our Grocery, Industrial, Foodservice and Speciality customers and consumers.